
0 from 18 votes
Turtle Brownies
These super moist and fudgy turtle brownies made with chocolate cake mix are full of rich, gooey caramel, chocolate chips, and pecans.
Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 24
Calories: 334 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 14 ounces Wrapped Caramels
- 14 ounces sweetened condensed milk divided use
- 3/4 cup butter melted
- 1 15.24-ounce box chocolate cake mix
- 1 cup roughly chopped pecans divided use
- 12 ounces semi-sweet chocolate chips divided use
Instructions
- Preheat the oven to 350°F and grease a 9x13-inch baking dish.
- Unwrap the caramels and melt them with 7 ounces of sweetened condensed milk in a pan on the stovetop or in a bowl in the microwave.
- In a large bowl, combine the remaining sweetened condensed milk with the melted butter, dry cake mix, and 1/2 cup pecans. The batter will be thick.
- Place half of the brownie batter in the greased baking dish and bake in the preheated oven for 6 minutes.
- Remove the dish from the oven and sprinkle with 1 cup of chocolate chips and the remaining pecans. Pour the caramel mixture on top.
- Flatten the remaining batter by pressing it between your hands and place it over the caramel. Sprinkle with the remaining chocolate chips and bake for 15 more minutes.
- Remove the pan from the oven and allow the brownies to cool completely in the pan. Cut the brownies into squares and enjoy!
Cup of Yum
Nutrition Information
Calories
334kcal
(17%)
Carbohydrates
47g
(16%)
Protein
4g
(8%)
Fat
15g
(23%)
Saturated Fat
7g
(35%)
Cholesterol
24mg
(8%)
Sodium
216mg
(9%)
Potassium
117mg
(3%)
Fiber
0g
(0%)
Sugar
37g
(74%)
Vitamin A
265IU
(5%)
Vitamin C
0.7mg
(1%)
Calcium
101mg
(10%)
Iron
1.1mg
(6%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 334
% Daily Value*
Calories | 334kcal | 17% |
Carbohydrates | 47g | 16% |
Protein | 4g | 8% |
Fat | 15g | 23% |
Saturated Fat | 7g | 35% |
Cholesterol | 24mg | 8% |
Sodium | 216mg | 9% |
Potassium | 117mg | 2% |
Fiber | 0g | 0% |
Sugar | 37g | 74% |
Vitamin A | 265IU | 5% |
Vitamin C | 0.7mg | 1% |
Calcium | 101mg | 10% |
Iron | 1.1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.