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Tuyo Pasta

A versatile and tasty recipe that’s quick to prepare and easy to enjoy.

Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 6
Course: Others

Ingredients

  • 1 lb. spaghetti noodles
  • 8 ounces bottled tuyo
  • 6 tablespoons grated Parmesan cheese
  • 1/8 teaspoon ground black pepper
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon dried basil
  • 3 tablespoons extra virgin olive oil

Instructions

    Cup of Yum
  1. Cook the spaghetti noodles according to package instructions. Set aside.
  2. Drain the oil from the bottled tuyo. Chop or shred the tuyo into fine pieces.
  3. In a large mixing bowl, combine the cooked spaghetti noodles, shredded tuyo, and Parmesan cheese. Toss to mix well.
  4. Add garlic powder, dried basil, and ground black pepper. Toss some more until all the ingredients are well blended.
  5. Transfer to a serving plate. Serve.
  6. Share and enjoy!

Nutrition Information

Serving 6g

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories

% Daily Value*

Serving 6g

* Percent Daily Values are based on a 2,000 calorie diet.