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5.0 from 18 votes

Ube Brochi® (Purple Yam Brownie Mochi)

This recipe for Ube Brochi® (Brownie Mochi) yields a delicious, slightly sweet and chewy mochi brownie. It features real ube (purple yam) and glutinous rice flour, and is based on my popular Matcha Brochi recipe.

Prep Time
5 mins
Cook Time
5 mins
Total Time
45 mins
Servings: 16
Calories: 75 kcal
Course: Dessert , Snacks
Cuisine: Asian , Filipino

Ingredients

  • 180 g grated ube frozen
  • 1 large egg
  • 50 g granulated cane sugar
  • 125 ml coconut milk sub with whole milk or any non-dairy alternative
  • 5 ml vanilla extract
  • tiny pinch of sea salt
  • 130 g Mochiko flour or glutinous rice flour

Instructions

    Cup of Yum
  1. Preheat the oven to 350°F/177°C.
  2. Line an 8" by 8" baking pan with parchment paper.
  3. In a large bowl, whisk together the grated ube, egg, sugar, milk, vanilla extract, and sea salt until smooth.
  4. Add in the mochiko (or glutinous rice flour) and whisk until incorporated.
  5. Pour the batter into the prepared baking pan.
  6. Give it a few taps to release any trapped bubbles.
  7. Bake at 350°F/177°C for about 40 minutes, or until a toothpick inserted comes out clean. (To prevent excessive browning, cover with aluminum foil about 10 minutes into the bake).
  8. Let cool in the pan for 5 minutes before transferring to a wire rack to completely cool.
  9. Slice into 16 pieces and serve.

Notes

  • Brochi® is a registered trademark.

Nutrition Information

Calories 75kcal (4%) Carbohydrates 13g (4%) Protein 1g (2%) Fat 2g (3%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 1g Cholesterol 10mg (3%) Sodium 6mg (0%) Potassium 119mg (3%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 30IU (1%) Vitamin C 2mg (2%) Calcium 6mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 75

% Daily Value*

Calories 75kcal 4%
Carbohydrates 13g 4%
Protein 1g 2%
Fat 2g 3%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 10mg 3%
Sodium 6mg 0%
Potassium 119mg 3%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 30IU 1%
Vitamin C 2mg 2%
Calcium 6mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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