4.8 from 153 votes
Ultimate Apple Crisp
The Ultimate Apple Crisp is a baked dessert featuring thinly sliced Fuji or Granny Smith apples tossed with orange juice, sugar, cinnamon, and nutmeg, topped with a crumbly mixture of flour, oats, sugars, salt, and cold butter. Baking creates a golden brown crust with a tender, spiced apple filling. This classic crisp offers sweetness balanced by warm spices and a contrasting crunchy oat topping, ideal for fall and winter dessert menus.
Prep Time
15 mins
Cook Time
30 mins
Total Time
45 mins
Servings:
9
servings
Calories:
396 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 pounds Fuji apple peeled and thinly sliced, or granny smith apple
- 1/4 cup orange juice
- 1/4 cup sugar
- 1/4 cup brown sugar
- 1 tablespoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1 1/2 cups flour
- 3/4 cup sugar
- 3/4 cup light brown sugar , packed
- 1/2 teaspoon kosher salt
- 1 cup rolled oats , (not instant)
- 1/2 pound butter diced, cold unsalted
Instructions
- Preheat the oven to 350 degrees.
- In a large bowl add the apple slices, orange juice, 1/4 cup sugar, 1/4 cup brown sugar, cinnamon and nutmeg.
- To make the crisp topping, mash together the flour, 3/4 cup sugar, 3/4 cup brown sugar, salt, oats and butter.
- Add the apples to a 8x8 pan and add the crisp topping on top before baking for 30-40 minutes or until golden brown.
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Notes
- Click recipe times while cooking to start a kitchen timer for convenience.
Nutrition Information
Calories
396kcal
(20%)
Carbohydrates
62g
(21%)
Protein
2g
(4%)
Fat
16g
(25%)
Saturated Fat
9g
(45%)
Cholesterol
40mg
(13%)
Sodium
105mg
(4%)
Potassium
161mg
(3%)
Fiber
3g
(12%)
Sugar
42g
(84%)
Vitamin A
525IU
(11%)
Vitamin C
6mg
(7%)
Calcium
37mg
(4%)
Iron
1.3mg
(7%)
Nutrition Facts
Serving: 9 servings
Amount Per Serving
Calories 396
% Daily Value*
| Calories | 396kcal | 20% |
| Carbohydrates | 62g | 21% |
| Protein | 2g | 4% |
| Fat | 16g | 25% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 40mg | 13% |
| Sodium | 105mg | 4% |
| Potassium | 161mg | 3% |
| Fiber | 3g | 12% |
| Sugar | 42g | 84% |
| Vitamin A | 525IU | 11% |
| Vitamin C | 6mg | 7% |
| Calcium | 37mg | 4% |
| Iron | 1.3mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.