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0 from 24 votes

Ultimate Huevos Ranchoes

Huevos Rancheros are a great way to spice up your breakfast. Lacey eggs with a runny yolk over warm corn tortillas, chunky salsa, black beans, cilantro and queso fresco.

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 2
Calories: 479 kcal
Course: Breakfast
Cuisine: Mexican

Ingredients

  • 4 corn tortillas
  • 2 tablespoons vegetable oil , divided
  • 4 eggs , divided
  • ½ cup Restaurant style salsa
  • ½ cup black beans , rinsed and drained
  • 4 tablespoons queso fresco , crumbled
  • 2 tablespoons cilantro , leaves only
  • salt and pepper , to taste
  • jalapeño slices , for garnish (optional)
  • avocado slices , for garnish (optional)

Instructions

    Cup of Yum
  1. Heat 1 tablespoon of the vegetable oil in a medium skillet over medium heat. Add one of the corn tortillas, heating for 30-60 seconds on each side, or until lightly browned and starting to bubble. Remove the tortilla to a plate and repeat with the remaining tortillas. Keep them in a warm oven while you prepare the rest of the food.
  2. In the same pan, crack 2 of the eggs, cooking to desired doneness. I nice runny yolk with cooked whites will be about 3 minutes. Repeat with the remaining 2 eggs.
  3. Divide the black beans among the tortillas, lightly mashing with a fork. Place one egg on each of the corn tortillas.
  4. Evenly top with the salsa, cilantro, queso fresco, salt and pepper and then garnish with the jalapeno and avocado, if desired.
  5. If you've tried this recipe, make sure to come back and let us know how it was in the comments or star ratings.

Nutrition Information

Calories 479kcal (24%) Carbohydrates 38g (13%) Protein 21g (42%) Fat 27g (42%) Saturated Fat 16g (80%) Cholesterol 337mg (112%) Sodium 718mg (30%) Potassium 575mg (16%) Fiber 8g (32%) Sugar 3g (6%) Vitamin A 935IU (19%) Vitamin C 1.2mg (1%) Calcium 206mg (21%) Iron 3.3mg (18%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 479

% Daily Value*

Calories 479kcal 24%
Carbohydrates 38g 13%
Protein 21g 42%
Fat 27g 42%
Saturated Fat 16g 80%
Cholesterol 337mg 112%
Sodium 718mg 30%
Potassium 575mg 12%
Fiber 8g 32%
Sugar 3g 6%
Vitamin A 935IU 19%
Vitamin C 1.2mg 1%
Calcium 206mg 21%
Iron 3.3mg 18%

* Percent Daily Values are based on a 2,000 calorie diet.