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5.0 from 3 votes

Uruguay's Chivito Sandwich

Chivito is a steak sandwich of epic proportions. This national dish of Uruguay is topped with grilled steak, ham, bacon, melted mozzarella cheese, diced olives, lettuce, tomato, and topped off with an optional fried egg. It is without a doubt an entire meal pressed between 2 pieces of warm toasted bread.

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 2 sandwiches
Calories: 1092 kcal
Course: Main Course
Cuisine: South American , Uruguayan

Ingredients

  • Sandwich bread or rolls
  • 1 pound Steak (Top Sirloin, Strip, or Ribeye)
  • 4 lices cooked ham
  • 2 eggs
  • 6 lices mozzarella cheese
  • 4 lices Bacon
  • ¼ Cup green olives sliced
  • 1 tomato sliced
  • green leaf lettuce
  • mayonnaise

Instructions

    Cup of Yum
  1. Prepare your steak to your liking.
  2. While the steak is cooking, cook the bacon to desired doneness, then briefly brown the ham in the bacon grease. Set the bacon and ham aside.
  3. Fry the eggs to your desired doneness.
  4. Top both halves of the bread with mayo, then place the lettuce and tomato on the top half.
  5. Slice the cooked steak. Place the ham, steak, mozzarella, and olives on the bottom half of the bread or roll and briefly place in a hot oven or under a broiler to melt the cheese.
  6. Top with the bacon and fried egg and then place the top half of the sandwich on. Enjoy while it is hot.

Nutrition Information

Calories 1092kcal (55%) Carbohydrates 6g (2%) Protein 87g (174%) Fat 80g (123%) Saturated Fat 34g (170%) Polyunsaturated Fat 7g Monounsaturated Fat 34g Trans Fat 1g Cholesterol 439mg (146%) Sodium 1917mg (80%) Potassium 1130mg (32%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 1441IU (29%) Vitamin C 21mg (23%) Calcium 490mg (49%) Iron 6mg (33%)

Nutrition Facts

Serving: 2sandwiches

Amount Per Serving

Calories 1092

% Daily Value*

Calories 1092kcal 55%
Carbohydrates 6g 2%
Protein 87g 174%
Fat 80g 123%
Saturated Fat 34g 170%
Polyunsaturated Fat 7g 41%
Monounsaturated Fat 34g 170%
Trans Fat 1g 50%
Cholesterol 439mg 146%
Sodium 1917mg 80%
Potassium 1130mg 24%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 1441IU 29%
Vitamin C 21mg 23%
Calcium 490mg 49%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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