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Valentine's Day Cake Balls Recipe

This easy cake ball recipe is perfect for Valentine's Day. You can also try the cake pop recipe. Valentine's Day Cake Balls Recipe is the perfect treat!

Prep Time
30 mins
Cook Time
30 mins
Total Time
1 hr 15 mins
Servings: 60
Calories: 97 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 box cake mix and ingredients to make cake (usually water, egg and oil)
  • 1 tub frosting of your choice or  Vanilla Buttercream Frosting
  • 12 ounces white baking chocolate
  • 12 ounces dark baking chocolate
  • Valentine sprinkles

Instructions

    Cup of Yum
  1. Bake cake according to package directions and cool completely.
  2. Slice cake into small pieces and place into a mixing bowl.
  3. Break apart large pieces with a spoon. Add about 3/4 tub of frosting and mix well.
  4. You may need to use your hands for this. If mixture seems dry and won't shape into a ball, add more frosting.
  5. Place wax paper onto a baking sheet or cutting board and clear a space in your refrigerator.
  6. Shape cake into 1" balls, using a tablespoon portion scoop is the easiest way, just make sure you roll the balls smooth with the palms of your hand.
  7. Place onto prepared pan and refrigerate for 1 hour.
  8. Heat chocolate by breaking it apart and placing it into a bowl.
  9. Heat for 2 minutes on 50% power, stirring every 30 seconds until melted.
  10. Dip cake bites into chocolate. I like to place mine upside down and then flip them over to coat them and remove them.
  11. Place onto another baking sheet lined with wax paper.
  12. Sprinkle with valentine sprinkles and refrigerate for chocolate to firm up.
  13. Makes 60-70 cake bites
  14. These also freeze well.

Notes

  • Easy Valentine's Day Cake Balls Recipe that everyone will love. These are so cute and festive.

Nutrition Information

Calories 97kcal (5%) Carbohydrates 11g (4%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 3g (15%) Sodium 66mg (3%) Potassium 100mg (3%) Fiber 1g (4%) Sugar 4g (8%) Calcium 30mg (3%) Iron 2.1mg (12%)

Nutrition Facts

Serving: 60Serving

Amount Per Serving

Calories 97

% Daily Value*

Calories 97kcal 5%
Carbohydrates 11g 4%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 3g 15%
Sodium 66mg 3%
Potassium 100mg 2%
Fiber 1g 4%
Sugar 4g 8%
Calcium 30mg 3%
Iron 2.1mg 12%

* Percent Daily Values are based on a 2,000 calorie diet.