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Vanilla Milkshake

A cold and refreshing Vanilla Milkshake is a great choice for a frozen beverage treat. This recipe takes it to the next level with an edible rim.

Prep Time
5 mins
Total Time
5 mins
Servings: 2
Calories: 598 kcal
Course: Drinks
Cuisine: American

Ingredients

Milkshake
  • 3 cups vanilla ice cream
  • 3/4 cup milk
  • 2 teaspoons vanilla extract
Rim of Glass
  • 1/4 cup white chocolate chips
  • Rainbow sprinkles
Toppings
  • Rainbow sprinkles
  • Whipped Cream

Instructions

    Cup of Yum
  1. Start by decorating the rims of the glasses; melt the white chocolate chips in the microwave for 30-60 second intervals or until mostly melted and prepare a wide bowl full of sprinkles.
  2. Dip the rims of each glass in the melted white chocolate all the way around and then dip in the bowl of sprinkles to coat the white chocolate entirely in rainbow sprinkles. Set aside.
  3. Add the milk and vanilla to your blender, then add the ice cream.
  4. Blend for 15 to 30 seconds, or until there are no more chunks of ice cream. It should be nice and smooth.
  5. Pour the milkshake into the prepared glasses, add some whip cream and more sprinkles before enjoying!

Nutrition Information

Calories 598kcal (30%) Carbohydrates 65g (22%) Protein 11g (22%) Fat 32g (49%) Saturated Fat 20g (100%) Polyunsaturated Fat 1g Monounsaturated Fat 9g Cholesterol 103mg (34%) Sodium 214mg (9%) Potassium 602mg (17%) Fiber 1g (4%) Sugar 60g (120%) Vitamin A 989IU (20%) Vitamin C 1mg (1%) Calcium 411mg (41%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 598

% Daily Value*

Calories 598kcal 30%
Carbohydrates 65g 22%
Protein 11g 22%
Fat 32g 49%
Saturated Fat 20g 100%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 9g 45%
Cholesterol 103mg 34%
Sodium 214mg 9%
Potassium 602mg 13%
Fiber 1g 4%
Sugar 60g 120%
Vitamin A 989IU 20%
Vitamin C 1mg 1%
Calcium 411mg 41%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.