0.0 from 0 votes
Vanilla Simple Syrup
This easy recipe for Vanilla Simple Syrup is a versatile way to add sweetness and and vanilla flavour to iced drinks and coffee.
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 8
Calories: 50 kcal
Course:
Condiments
Cuisine:
American , Canadian
Ingredients
- 100 g granulated sugar
- 100 ml water
- 1 vanilla bean or 1 teaspoon vanilla extract
Instructions
- In a small saucepan, combine sugar, water and vanilla beans (or vanilla extract).
- Bring to a boil over medium heat.
- Gently swirl the mixture until all the sugar dissolves and the syrup thickens slightly.
- Remove vanilla bean and transfer the syrup to a clean, sterile glass ar.
- Let it cool completely before using.
- Store in the fridge for up to 2 weeks.
Cup of Yum
Nutrition Information
Calories
50kcal
(3%)
Carbohydrates
13g
(4%)
Fat
0.1g
(0%)
Sodium
1mg
(0%)
Potassium
0.3mg
(0%)
Sugar
12g
(24%)
Calcium
1mg
(0%)
Iron
0.01mg
(0%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 50
% Daily Value*
| Calories | 50kcal | 3% |
| Carbohydrates | 13g | 4% |
| Fat | 0.1g | 0% |
| Sodium | 1mg | 0% |
| Potassium | 0.3mg | 0% |
| Sugar | 12g | 24% |
| Calcium | 1mg | 0% |
| Iron | 0.01mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.