5.0 from 3 votes
Vegan Almond Butter Blondies with Chocolate Chips
Almond butter gives these vegan blondies a rich, decadent taste. Bake up a batch for a snack, a party, or any excuse to have a delicious treat!
Prep Time
40 mins
Cook Time
40 mins
Total Time
1 hr 5 mins
Servings: 9 blondies
Calories: 322 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- ⅔ cup almond butter
- ½ cup sweetened almond milk
- ¾ cup coconut sugar
- 2 tsp vanilla extract
- 1 cup all-purpose flour unbleached
- ¼ cup almond meal
- ½ cup rolled oats
- ¼ tsp baking soda
- ¼ tsp ground cinnamon
- 1 pinch salt
- ¾ cup vegan chocolate chips
Instructions
- Preheat the oven to 180°C (160° fan) | 350°F | gas 4. Grease and line an 20 cm | 8" square baking pan with greaseproof paper.
- Combine the almond butter, almond milk, sugar, and vanilla extract in a large mixing bowl. Beat well until smooth, about 2 minutes.
- Add the flour, almond meal, oats, baking soda, cinnamon, and salt, and fold thoroughly until combined. Finish the batter by folding in the chocolate chips.
- Spoon the mixture into the prepared baking pan and smooth the top. Bake for about 25 minutes until golden-brown and dry to the touch on top.
- Remove to a cooling rack. Once cool, turn out and cut into nine squares before serving.
Cup of Yum
Nutrition Information
Calories
322kcal
(16%)
Carbohydrates
39g
(13%)
Protein
8g
(16%)
Fat
17g
(26%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
3g
Monounsaturated Fat
6g
Sodium
81mg
(3%)
Potassium
171mg
(5%)
Fiber
4g
(16%)
Sugar
17g
(34%)
Vitamin A
1IU
(0%)
Vitamin C
1mg
(1%)
Calcium
112mg
(11%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 9blondies
Amount Per Serving
Calories 322
% Daily Value*
| Calories | 322kcal | 16% |
| Carbohydrates | 39g | 13% |
| Protein | 8g | 16% |
| Fat | 17g | 26% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 6g | 30% |
| Sodium | 81mg | 3% |
| Potassium | 171mg | 4% |
| Fiber | 4g | 16% |
| Sugar | 17g | 34% |
| Vitamin A | 1IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 112mg | 11% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.