5.0 from 3 votes
Vegan Apple Cider Doughnuts
These Chai-Spiced Vegan Apple Cider Donuts are loaded with Fall flavors from cinnamon, ginger, cardamom, and cloves. Pair them up with a cup of coffee for a totally indulgent treat!
Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 18 donuts
Calories: 60 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 tablespoon ground flaxseed
- 3 tablespoons warm water
- ¾ cup whole wheat flour
- ¾ cup all-purpose flour
- 2 teaspoons baking powder
- ½ teaspoon salt
- ⅛ teaspoon baking soda
- 1 teaspoon ground cinnamon
- ½ teaspoon ground ginger
- ½ teaspoon ground cardamom
- ¼ teaspoon ground cloves
- 1 cup apple cider the refrigerated kind!
- ½ cup packed light brown sugar
- ¼ cup almond milk
- 2 tablespoons melted coconut oil or any neutral-flavored oil you have on hand
- 1 teaspoon vanilla extract
- 1 large apple peeled and chopped (Fuji works well)
Instructions
- Preheat the oven to 350ºF. Spray doughnut tins with oil or cooking spray.
- Whisk the flaxseed and water in a small bowl; set aside.
- Combine the flours, baking powder, salt, baking soda, cinnamon, ginger, cardamom and cloves in a large bowl. Stir together the apple cider, sugar, milk, oil, vanilla extract and the flax mixture in a medium bowl. Pour the wet mixture into the dry mixture and stir until just combined. Fold in the chopped apples.
- Transfer the batter to the doughnut tins and bake for 15-20 minutes, or until doughnuts are beginning to brown on the edges and a toothpick inserted into the center comes clean.
Cup of Yum
Nutrition Information
Calories
60kcal
(3%)
Carbohydrates
10g
(3%)
Protein
1g
(2%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
125mg
(5%)
Potassium
43mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
1IU
(0%)
Vitamin C
1mg
(1%)
Calcium
37mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 18donuts
Amount Per Serving
Calories 60
% Daily Value*
| Calories | 60kcal | 3% |
| Carbohydrates | 10g | 3% |
| Protein | 1g | 2% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 125mg | 5% |
| Potassium | 43mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 1IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 37mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.