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Vegan Caramel Sauce
This Vegan Caramel Sauce is very easy and requires only three ingredients—which is surprising because the taste is intricate and heavenly.
Prep Time
3 mins
Cook Time
3 mins
Total Time
13 mins
Servings: 8 servings
Calories: 137 kcal
Cuisine:
American
Ingredients
- ½ cup coconut milk full-fat
- 1 cup maple syrup
- ½ tsp sea salt
Instructions
- Pour the coconut milk into a small nonstick pot or pan.
- Add the maple syrup and sea salt and heat on low heat.
- Bring to a simmer, stirring frequently, for around 10 minutes.
Cup of Yum
Nutrition Information
Calories
137kcal
(7%)
Carbohydrates
28g
(9%)
Protein
1g
(2%)
Fat
3g
(5%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
151mg
(6%)
Potassium
122mg
(3%)
Sugar
24g
(48%)
Vitamin C
1mg
(1%)
Calcium
47mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 137
% Daily Value*
| Calories | 137kcal | 7% |
| Carbohydrates | 28g | 9% |
| Protein | 1g | 2% |
| Fat | 3g | 5% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 151mg | 6% |
| Potassium | 122mg | 3% |
| Sugar | 24g | 48% |
| Vitamin C | 1mg | 1% |
| Calcium | 47mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.