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5.0 from 3 votes

Vegan Cinnamon Pancakes With Chocolate Sauce

Serve a stack of vegan cinnamon pancakes with chocolate sauce for a cosy weekend breakfast! These pancakes are fluffy, soft, and easy to make using just a few ingredients. Gluten-free and oil-free.

Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 8 pancakes
Calories: 92 kcal
Course: Breakfast
Cuisine: Vegan

Ingredients

For the pancakes
  • 1 cup gluten-free oat flour
  • ½ tsp cinnamon
  • 1 tsp baking powder
  • 1 tbsp apple cider vinegar
  • ¼ tsp vanilla extract
  • ¼ cup apple sauce
  • ¼ cup soy yoghurt
  • 2 tbsp maple syrup
For the sauce
  • 2 tbsp almond butter
  • ½ tbsp cacao powder
  • 1 tbsp maple syrup
  • 3 tbsp plant based milk

Instructions

    Cup of Yum
  1. Add the oat flour, cinnamon, baking soda, plant based milk, apple cider vinegar, vanilla extract, apple sauce, soy yoghurt and maple syrup to a mixing bowl and mix together thoroughly using a spatula or a spoon. Make sure there are no lumps remaining in the batter. 
  2. Preheat a large, non-stick frying pan over a medium-high heat. You can use a little bit of oil or cooking spray if you want, to prevent sticking. Pour out around 2 tbsp batter per pancake and cook for 2 minutes, until golden brown around the edges. 
  3. Flip and cook for a further minute on the other side.
  4. While the pancakes are cooking, making the chocolate sauce by whisking together the almond butter, cacao powder, maple syrup and plant based milk. Serve on top of the pancakes.

Nutrition Information

Calories 92kcal (5%) Carbohydrates 15g (5%) Protein 2g (4%) Fat 3g (5%) Saturated Fat 1g (5%) Sodium 13mg (1%) Potassium 157mg (4%) Fiber 2g (8%) Sugar 6g (12%) Vitamin A 15IU (0%) Calcium 73mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 8pancakes

Amount Per Serving

Calories 92

% Daily Value*

Calories 92kcal 5%
Carbohydrates 15g 5%
Protein 2g 4%
Fat 3g 5%
Saturated Fat 1g 5%
Sodium 13mg 1%
Potassium 157mg 3%
Fiber 2g 8%
Sugar 6g 12%
Vitamin A 15IU 0%
Calcium 73mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.