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Vegan Coffee Cake
This vegan coffee cake is a delicious addition to your morning cup of Joe. It’s the perfect combination of fluffy cake and cinnamon streusel goodness—and it’s completely vegan!
Prep Time
15 mins
Cook Time
45 mins
Total Time
1 hr
Servings:
8
servings
Calories:
314 kcal
Course:
Dessert
Cuisine:
Vegan
Ingredients
Coffee Cake
- 1 ½ cups all-purpose flour
- ½ cup brown sugar
- 1 ¼ cups plant-based milk unsweetened, such as almond milk
- ¼ cup neutral cooking oil such as vegetable oil, generic cooking oil
- 3 tbsp applesauce unsweetened
- ½ tbsp apple cider vinegar
- ½ tbsp baking powder
- ¼ tsp salt
- 1 tbsp vanilla extract
- cooking spray
Cinnamon Streusel Topping
- ¾ cups brown sugar
- ½ tbsp cinnamon
- 1 tbsp vegan butter
Instructions
- Preheat the oven to 350 F / 172 C, and spray a 6 x 9 inch cake pan with cooking spray.
Cup of Yum
Prepare the Cinnamon Streusel
- In a small bowl, mix the brown sugar, vegan butter and cinnamon together.
Make the Coffee Cake
- In a small bowl, combine vinegar with the plant based milk. Stir then set aside.
- In a large mixing bowl, add dry ingredients - flour, baking powder, salt and sugar. Combine with a wooden spoon.
- Pour wet ingredients - milk mixture, oil, apple sauce and vanilla extract - into the dry ingredients. Combine.
- Then pour only half of the batter into the baking pan.
- Sprinkle half of the cinnamon streusel over the batter in the pan, then pour the other half of the batter over top. Sprinkle again with the rest of the streusel.
- Bake for 40 - 45 minutes. Double check by inserting a toothpick in the middle- it’s ready when it comes out clean. Remove and let cool down before serving.
Notes
- See article above for tips, tricks, and variations.
Nutrition Information
Calories
314kcal
(16%)
Carbohydrates
54g
(18%)
Protein
4g
(8%)
Fat
9g
(14%)
Saturated Fat
1g
(5%)
Sodium
114mg
(5%)
Potassium
199mg
(4%)
Fiber
1g
(4%)
Sugar
35g
(70%)
Vitamin A
145IU
(3%)
Vitamin C
3mg
(3%)
Calcium
121mg
(12%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8 servings
Amount Per Serving
Calories 314
% Daily Value*
| Calories | 314kcal | 16% |
| Carbohydrates | 54g | 18% |
| Protein | 4g | 8% |
| Fat | 9g | 14% |
| Saturated Fat | 1g | 5% |
| Sodium | 114mg | 5% |
| Potassium | 199mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 35g | 70% |
| Vitamin A | 145IU | 3% |
| Vitamin C | 3mg | 3% |
| Calcium | 121mg | 12% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.