Servings
Font
Back
4.8 from 12 votes

Vegan Flourless Chocolate Cake

When you get a chocolate craving, consider making this Vegan Flourless Chocolate Cake. It is a 7-ingredient, gluten-free chocolate cake that is decadent, fudgy, and delicious down to the last crumbs.

Prep Time
30 mins
Cook Time
30 mins
Total Time
1 hr 10 mins
Servings: 6 servings
Calories: 430 kcal
Course: Dessert
Cuisine: French , American

Ingredients

*These are the ingredients for a 6 inches baking pan.
  • 4 ounces vegan dark chocolate chopped
  • 6 tbsp vegan butter
  • 1 cup granulated sugar
  • 1 cup chickpea flour
  • ⅔ cup non-dairy milk
  • ½ cup cocoa powder
  • ½ tsp baking soda
  • powdered sugar for dusting

Instructions

    Cup of Yum
  1. Preheat the oven to 325°F. Generously spray a 6" cake pan and set aside.
  2. Melt the chocolate and butter together, stirring occasionally.
  3. While chocolate melts, whisk together chickpea flour and soy milk until a thick gooey paste has formed. Make sure the chickpea mixture is evenly hydrated throughout.
  4. Once the chocolate and butter are melted, stir in sugar until it is dissolved. Add chickpea/milk mixture, stirring with a spatula to combine. Fold in cocoa powder and baking soda until a uniform batter is achieved.
  5. Transfer batter to the prepared cake pan and bake for 35–40 minutes, until a thin crust has formed and cake doesn't wobble when gently shaken.
  6. Remove from the oven and let set up in the pan for 30 minutes before transferring to a wire cooling rack to cool completely. Refrigerate until ready to serve. Dust with powdered sugar to serve.

Nutrition Information

Calories 430kcal (22%) Carbohydrates 61g (20%) Protein 8g (16%) Fat 20g (31%) Saturated Fat 7g (35%) Trans Fat 2g Sodium 211mg (9%) Potassium 319mg (9%) Fiber 6g (24%) Sugar 45g (90%) Vitamin A 111IU (2%) Vitamin C 2mg (2%) Calcium 80mg (8%) Iron 3mg (17%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 430

% Daily Value*

Calories 430kcal 22%
Carbohydrates 61g 20%
Protein 8g 16%
Fat 20g 31%
Saturated Fat 7g 35%
Trans Fat 2g 100%
Sodium 211mg 9%
Potassium 319mg 7%
Fiber 6g 24%
Sugar 45g 90%
Vitamin A 111IU 2%
Vitamin C 2mg 2%
Calcium 80mg 8%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Login to Continue
Forgot password?
Don't have an account? Register