Dry:

• 3/4 cup + 2 Tbsp almond flour
• 1/4 cup Potato Starch
• 1.25 tsp baking powder
• 1/4 tsp baking soda
• 1/4 tsp citric acid (optional)
• 1/4 tsp salt
• 1 tsp cinnamon or pumpkin pie spice or a mix if cinnamon and cardamom
• 1/4 cup shredded coconut , small shreds
• 1/4 cup coconut flour , use 1/3 cup rice flour as sub
• 1/4 cup pecans or walnuts
• 2 tbsp or more dried fruit, chopped dates or chocolate chips
• 1 cup grated carrot

Wet:

• 2 ripe bananas , small to medium size, not too large
• 1/2 cup non dairy milk such as almond milk
• 1 tsp lime juice or lemon juice , use 2 tsp if omitting citric acid
• 1 tbsp flax seed meal or Chia Seeds
• 4 tbsp sugar , less or more depending on ripeness of bananas
• 1 tsp vanilla extract
• 2 tbsp oil , use applesauce to make oilfree