5 from 27 votes
Vegan Green Goddess Sauce
This sauce is rich, smooth and tangy, which is amazing when you consider the ingredients. Soaking sunflower seeds overnight not only makes them easier to digest, it also makes them soft enough to be blended into creamy sauces and dressings like this one.
Prep Time
10 mins
Servings:
2
cups
Course:
Condiments
Cuisine:
American
Ingredients
- 1 cup sunflower seeds soaked in water overnight
- 1 clove garlic
- 1 cup basil packed, leaves
- ½ cup chives roughly chopped
- lemon juice of 1
- ⅓ cup extra virgin olive oil
- salt don’t skimp, to taste
- black pepper don’t skimp, to taste
- water to thin as needed
Nutrition Information
Serving
1/4 cup
Nutrition Facts
Serving: 2 cups
Amount Per Serving
Calories
% Daily Value*
| Serving | 1/4 cup |
* Percent Daily Values are based on a 2,000 calorie diet.