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Vegan Jalebi
5 from 9 votes

Vegan Jalebi

Jalebi is an Indian Sweet which is basically deep fried batter in pretzel kind of shape and dipped in sugar syrup

Prep Time
15 mins
Cook Time
20 mins
Resting time
1 hr
Total Time
35 mins
Servings: 12
Calories: 148 kcal
Course: Dessert
Cuisine: Indian, Vegan

Ingredients

Sugar Syrup:
  • 1 cup sugar
  • 3/4 cup water
  • pinch cardamom powder
  • pinch saffron strands crushed
Jalebi:
  • 1 cup all-purpose flour
  • water about 1/2 cup, luke warm
  • 1 Tablespoon Non-Dairy yogurt
  • 1/2 teaspoon quick rise yeast
  • 2 teaspoons sugar
  • pinch saffron crushed
  • orange liquid food color optional.. I did not use color
  • cooking oil for frying

Instructions

    Cup of Yum
  1. To prepare the sugar syrup, Boil all the ingredients till the syrup comes to a boil and thickens a bit. (2-3 minutes after the syrup boils). You can add other flavors to the syrup like kewra essence or rose water/essence instead of cardamom.
  2. For the Jalebi batter, In a bowl, add warm water, sugar, saffron and yeast and mix well.
  3. Keep the mixture for 10 minutes or until it is frothy.
  4. Add in the flour, non dairy yogurt and mix well to make a smooth pouring consistency mixture without lumps.
  5. Cover bowl with plastic wrap and keep for an hour.
  6. Pour the mixture into a squeezy bottle or a zip-lock bag and cut a small hole(1/8 inch) on one side of the ziplock bag,
  7. Heat oil in a kadhai or deep pan over medium heat until hot. Starting from the center, squeeze out the batter in circles to make a big concentric circle.
  8. Fry it on medium high heat on both sides, till the Jalebies turn golden brown. (*Authentic Jalebis are meant to be fried in ghee(clarified butter), like are you kidding me, 2 cups of ghee is probably from 100s of gallons of milk! )
  9. Transfer Jalebis to warm sugar syrup and remove after half a minute.
  10. Serve warm or cold as is or topped with Vegan Rabdi!

Nutrition Information

Calories 148kcal (7%) Carbohydrates 25g (8%) Protein 1g (2%) Fat 4g (6%) Sodium 2mg (0%) Potassium 15mg (0%) Sugar 17g (34%) Vitamin C 0.2mg (0%) Calcium 3mg (0%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 12 Serving

Amount Per Serving

Calories 148

% Daily Value*

Calories 148kcal 7%
Carbohydrates 25g 8%
Protein 1g 2%
Fat 4g 6%
Sodium 2mg 0%
Potassium 15mg 0%
Sugar 17g 34%
Vitamin C 0.2mg 0%
Calcium 3mg 0%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.