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Vegan Millionaire Shortbread

A dairy-free version of the classic caramel slice!

Prep Time
25 mins
Cook Time
25 mins
Servings: 24 slices
Calories: 292 kcal
Course: Dessert
Cuisine: Vegan

Ingredients

For the shortbread layer:
  • 250 g plain flour
  • 85 g caster sugar
  • 180 g vegan margarine
For the caramel layer*
  • 640 g Vegan sweetened condensed milk
  • 120 g vegan margarine
  • 100 g soft brown sugar
  • 1 Teaspoon vanilla extract
For the chocolate layer:
  • 300 g Vegan chocolate of choice

Instructions

For the caramel layer:
For the chocolate layer:

Notes

  • I have tested the caramel recipe using Nature's Charm and Nestle condensed milk and they both worked similarly.
  • *If you want to make your millionaire shortbread without condensed milk, there is a recipe in the post above. Alternatively, you can substitute it for my 5-minute caramel recipe if you want something quick and easy.
  • Dip your knife into boiling water (and dry it) before cutting the shortbread. This will prevent the chocolate from cracking.
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