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Vegan No-Bake Spice Cookies
5 from 12 votes

Vegan No-Bake Spice Cookies

Vegan No-Bake Spice Cookies combine cashew butter and oats with a spiced syrup of coconut sugar, coconut oil, and warming spices. The mixture is boiled briefly, then mixed and shaped into sticky cookies that set at room temperature, yielding chewy textured treats with a balanced spice note.

Prep Time
10 mins
Total Time
10 mins
Servings: 10
Calories: 104 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1/4 cup cashew butter
  • 1 cup oats quick-cooking
  • 1/2 cup coconut sugar
  • 3 tablespoons water
  • 2 tablespoons coconut oil
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/8 teaspoon cloves ground
  • 1/8 teaspoon salt fine sea salt

Instructions

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  1. Place the cashew butter and oats in a large bowl and set it aside.
  2. Combine the coconut sugar, water, oil, cinnamon, ginger, cloves and salt in a small saucepan over medium-high heat and bring the mixture to a boil. As soon as the liquid starts bubbling around the edge of the saucepan, set a timer for 2 minutes. Let it boil without stirring.
  3. Once the timer goes off, turn off the heat and quickly pour the boiled mixture into the bowl with the oats and cashew butter. Stir well to combine-- the mixture will be sticky. Use a heaping tablespoon to drop the mixture onto a cookie sheet lined with parchment paper, and then use your fingers to gently flatten each cookie. Allow the cookies to cool completely at room temperature before serving.
  4. These cookies should store well in an airtight container at room temperature for up to 2 days, or in the fridge for up to 2 weeks.

Nutrition Information

Calories 104kcal (5%) Carbohydrates 11g (4%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 3g (15%) Sodium 57mg (2%) Potassium 49mg (1%) Sugar 5g (10%) Vitamin A 100IU (2%) Calcium 21mg (2%) Iron 1.7mg (9%)

Nutrition Facts

Serving: 10 Serving

Amount Per Serving

Calories 104

% Daily Value*

Calories 104kcal 5%
Carbohydrates 11g 4%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 3g 15%
Sodium 57mg 2%
Potassium 49mg 1%
Sugar 5g 10%
Vitamin A 100IU 2%
Calcium 21mg 2%
Iron 1.7mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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