5.0 from 12 votes
Vegan Oatmeal Chocolate Chip Cookies
These Vegan Oatmeal-Chocolate Chip Cookies are so perfect! Crispy, chewy, chocolatey, eggless, and dairy-free! Easily made gluten-free, too!
Prep Time
10 mins
Cook Time
10 mins
Total Time
22 mins
Servings: 17 Cookies
Calories: 120 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup quick-cooking oats
- 3/4 cup all-purpose flour, or gluten-free flour
- 1 teaspoon cinnamon
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 6 tablespoons vegan butter softened to room temperature
- 6 tablespoons coconut sugar or brown sugar
- 5 tablespoons white sugar
- 1 teaspoon vanilla extract
- 1 teaspoon apple cider vinegar
- 1 tablespoon almond milk
- 1/2 cup dairy-free chocolate chips
Instructions
- Preheat your oven to 350 degrees Fahrenheit and line 2 cookie sheets with parchment paper.
- In a medium bowl, whisk the flour, oats, cinnamon, baking soda, and salt.
- In a separate large bowl, beat the butter and sugars using an electric hand-mixer until fluffy. Add the vanilla and vinegar and beat again.
- Stir the dry ingredients into the wet along with the milk.
- Stir in the chocolate chips.
- Drop onto the prepared pan by heaping 1-tbsp balls. Do not press them down.
- Bake until the edges are very lightly brown, about 12-13 minutes. The cookies firm up on the pan when cooling.
- Cool on the pan for 5-10 minutes, until set, and then transfer to a wire rack to cool completely.
- DEVOUR!
Cup of Yum
Nutrition Information
Calories
120kcal
(6%)
Carbohydrates
19.2g
(6%)
Protein
1.6g
(3%)
Fat
4.8g
(7%)
Saturated Fat
2.2g
(11%)
Polyunsaturated Fat
1.2g
Monounsaturated Fat
0.7g
Sodium
139mg
(6%)
Potassium
18.9mg
(1%)
Fiber
1.1g
(4%)
Sugar
10.2g
(20%)
Vitamin A
3IU
(0%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 17Cookies
Amount Per Serving
Calories 120
% Daily Value*
| Calories | 120kcal | 6% |
| Carbohydrates | 19.2g | 6% |
| Protein | 1.6g | 3% |
| Fat | 4.8g | 7% |
| Saturated Fat | 2.2g | 11% |
| Polyunsaturated Fat | 1.2g | 7% |
| Monounsaturated Fat | 0.7g | 4% |
| Sodium | 139mg | 6% |
| Potassium | 18.9mg | 0% |
| Fiber | 1.1g | 4% |
| Sugar | 10.2g | 20% |
| Vitamin A | 3IU | 0% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.