5.0 from 279 votes
Vegan Peanut Butter No-Bake Cookies
Fudgy, peanut buttery no-bake cookies naturally sweetened and fiber-rich from oats! Just 9 ingredients, 25 minutes, and 1 pot required! An indulgent and satisfying dessert.
Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 15 (cookies)
Calories: 134 kcal
Course:
Dessert
Cuisine:
Vegan
Ingredients
- 1/4 cup maple syrup
- 2 Tbsp almond milk (unsweetened // or other non-dairy milk)
- 3 Tbsp coconut oil (use refined for a less intense coconut flavor | or sub vegan butter)
- 3 Tbsp unsweetened cocoa powder or cacao powder
- 1 ¼ cups rolled oats (gluten-free for GF eaters)
- 1/3 cup salted natural peanut butter (crunchy or creamy // or sub other nut butter)
- 1/2 tsp pure vanilla extract
- 1 pinch sea salt
- 1/2 cup chopped vegan dark chocolate*
- Chopped roasted peanuts or shredded unsweetened coconut (optional)
Instructions
- Line a baking sheet or serving platter with parchment or wax paper.
- Add maple syrup, almond milk, coconut oil, and cocoa powder to a medium saucepan and bring to a low boil over medium heat, stirring frequently.
- Once bubbling, let boil for 1 minute. Then remove from heat and add oats, peanut butter, vanilla, salt, and dark chocolate and combine and fully incorporate all ingredients.
- Drop heaping Tablespoon amounts (I used this cookie scoop!) of the batter onto the prepared baking sheet or serving platter and sprinkle with crushed peanuts and/or additional flaked coconut (optional).
- Transfer baking sheet or serving platter to the fridge and allow to cool and harden- about 15 minutes. (Or, you can let them cool at room temperature for about 30-45 minutes.)
- Keep leftovers covered in the refrigerator for up to 5 days or in the freezer up to 1 month, though best when fresh.
Cup of Yum
Notes
- *To keep this recipe naturally-sweetened, simply use bittersweet or naturally-sweetened dark chocolate (such as Eating Evolved).
Nutrition Information
Serving
1cookie
Calories
134
(7%)
Carbohydrates
12g
(4%)
Protein
3g
(6%)
Fat
8g
(12%)
Saturated Fat
4g
(20%)
Cholesterol
0mg
(0%)
Sodium
33mg
(1%)
Potassium
131mg
(4%)
Fiber
2g
(8%)
Sugar
5g
(10%)
Calcium
20mg
(2%)
Iron
1.2mg
(7%)
Nutrition Facts
Serving: 15(cookies)
Amount Per Serving
Calories 134
% Daily Value*
| Serving | 1cookie | |
| Calories | 134 | 7% |
| Carbohydrates | 12g | 4% |
| Protein | 3g | 6% |
| Fat | 8g | 12% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 0mg | 0% |
| Sodium | 33mg | 1% |
| Potassium | 131mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 5g | 10% |
| Calcium | 20mg | 2% |
| Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.