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Vegan Pumpkin Spice Caramel Latte Recipe

This Pumpkin Spice Caramel Latte has a delicious drizzle of pumpkin caramel, fall spices and almond milk. Frothy fall in a mug.

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 1
Calories: 379 kcal
Course: Drinks
Cuisine: Fusion

Ingredients

Spiced Pumpkin Caramel:
  • ½ cup pumpkin puree
  • ½ cup or more coconut sugar
  • 1/4 cup non dairy milk like coconut or almond
  • ⅛ to ¼ tsp fine sea salt
  • ½ to 1 tsp pumpkin pie spice or 1/2 tsp cinnamon and a generous pinch of clove, ginger, nutmeg and all spice
  • ½ tsp vanilla extract
Latte:
  • 1 cup almond milk or other non dairy milk
  • 1/2 tsp instant coffee or brewed coffee to taste
  • 1 Tbsp or more Spiced Pumpkin Caramel above + more for drizzling
  • 1/4 tsp pumpkin pie spice or 1/8 tsp cinnamon and a generous pinch each of cloves, ginger and nutmeg
  • 1/2 to 1 tsp sugar or sweetener of choice
  • A few drops of vanilla extract optional

Instructions

Spiced Pumpkin Caramel:
    Cup of Yum
  1. Mix pumpkin puree, sugar, milk, salt and spices and pour into a pan at medium heat. Bring to a boil and Cook for 8 to 10 minutes to thicken. Mix in the vanilla and take off heat.
  2. Cooking time is dependent on your stove and moisture in the pumpkin puree. Cook longer until the caramel is a thick liquid that doesn't flow off the spoon quickly.
  3. If the caramel is too thin. then chill for a few hours before using.
Latte:
  1. Heat the non dairy milk in a pan or microwave until hot.
  2. Blend in a blender with coffee, pumpkin caramel, pumpkin pie spice, sugar, vanilla until well blended. Taste and adjust sweet if needed. Or use a frother. Re-heat if needed.
  3. Pour into a cup. Top with optional whipped coconut or other non dairy cream. Drizzle more pumpkin caramel and serve.

Notes

  • Nutritional values based on one serving

Nutrition Information

Calories 379kcal (19%) Carbohydrates 87g (29%) Protein 3g (6%) Fat 4g (6%) Sodium 861mg (36%) Potassium 252mg (7%) Fiber 4g (16%) Sugar 61g (122%) Vitamin A 19065IU (381%) Vitamin C 5.1mg (6%) Calcium 419mg (42%) Iron 2mg (11%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 379

% Daily Value*

Calories 379kcal 19%
Carbohydrates 87g 29%
Protein 3g 6%
Fat 4g 6%
Sodium 861mg 36%
Potassium 252mg 5%
Fiber 4g 16%
Sugar 61g 122%
Vitamin A 19065IU 381%
Vitamin C 5.1mg 6%
Calcium 419mg 42%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.