4 from 6 votes
Vegan Wholemeal Banana Bread
A healthy twist on a family favorite! This bread is vegan, dairy-free and low fat! Healthy food can still taste amazing!
Prep Time
10 mins
Cook Time
40 mins
Total Time
40 mins
Course:
Breakfast, Bread
Cuisine:
International
Ingredients
- 190 gms wholemeal flour 1 ½ cups
- 1 tsp baking powder
- ½ tsp baking soda
- 1 pinch salt optional
- 4 to 5 banana mashed, ripe
- 100 gms sugar ½ cup
- ½ tsp vanilla extract
- 150 ml vegetable oil
- ¼ cup walnuts chopped
- walnuts to garnish