Servings
Font
Back
5.0 from 12 votes

Veggie Dip

Make eating vegetables fun and delicious! Our creamy and flavorful vegetable dip turns veggies into your new favorite food!

Prep Time
5 mins
Total Time
5 mins
Servings: 30
Calories: 49 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 1 cup sour cream
  • ⅔ cup mayonnaise
  • ½ tablespoon lemon juice fresh
  • 1 teaspoon fresh dill
  • ½ teaspoon seasoning salt (Lowry's or Johnny's)
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • ½ teaspoon paprika
  • salt and pepper to taste

Instructions

    Cup of Yum
  1. Place all the ingredients in a bowl.
  2. Combine with a spatula. Cover and refrigerate until ready to serve.
  3. Serve with fresh veggies, bread, or crackers.

Nutrition Information

Calories 49kcal (2%) Carbohydrates 0.5g (0%) Protein 0.3g (1%) Fat 5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g Monounsaturated Fat 1g Trans Fat 0.01g Cholesterol 7mg (2%) Sodium 73mg (3%) Potassium 13mg (0%) Fiber 0.02g (0%) Sugar 0.3g (1%) Vitamin A 68IU (1%) Vitamin C 0.2mg (0%) Calcium 8mg (1%) Iron 0.03mg (0%)

Nutrition Facts

Serving: 30Serving

Amount Per Serving

Calories 49

% Daily Value*

Calories 49kcal 2%
Carbohydrates 0.5g 0%
Protein 0.3g 1%
Fat 5g 8%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 1g 5%
Trans Fat 0.01g 1%
Cholesterol 7mg 2%
Sodium 73mg 3%
Potassium 13mg 0%
Fiber 0.02g 0%
Sugar 0.3g 1%
Vitamin A 68IU 1%
Vitamin C 0.2mg 0%
Calcium 8mg 1%
Iron 0.03mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Login to Continue
Forgot password?
Don't have an account? Register