4.9 from 111 votes
Very Berry Cheesecake Salad
Fresh berries combine with a creamy cheesecake fluff. This is so amazing and will be the hit of any gathering!
Prep Time
15 mins
Total Time
15 mins
Servings: 8 people
Calories: 193 kcal
Course:
Side Dish , Dessert , Salad , Appetizer
Cuisine:
American
Ingredients
- 1 (8 ounces) cream cheese softened
- 1/2 cup sugar
- 8 ounces Cool Whip thawed*
- 6 cups berries I used:
- 3 cups strawberries sliced
- 1 cup blackberries
- 1 cup blueberries
- 1 cup raspberries
Instructions
- In a large bowl, beat together cream cheese and sugar until smooth and creamy. Fold in the thawed cool whip.
- Add strawberries, blueberries, blackberries, blueberries, and raspberries. Fold carefully into the cream cheese mixture. Serve immediately.
Cup of Yum
Notes
- Updated on June 11, 2021
- Originally Posted on July 9, 2019
Nutrition Information
Calories
193kcal
(10%)
Carbohydrates
44g
(15%)
Protein
2g
(4%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Cholesterol
5mg
(2%)
Sodium
23mg
(1%)
Potassium
242mg
(7%)
Fiber
7g
(28%)
Sugar
33g
(66%)
Vitamin A
160IU
(3%)
Vitamin C
44.1mg
(49%)
Calcium
58mg
(6%)
Iron
0.7mg
(4%)
Nutrition Facts
Serving: 8people
Amount Per Serving
Calories 193
% Daily Value*
| Calories | 193kcal | 10% |
| Carbohydrates | 44g | 15% |
| Protein | 2g | 4% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 5mg | 2% |
| Sodium | 23mg | 1% |
| Potassium | 242mg | 5% |
| Fiber | 7g | 28% |
| Sugar | 33g | 66% |
| Vitamin A | 160IU | 3% |
| Vitamin C | 44.1mg | 49% |
| Calcium | 58mg | 6% |
| Iron | 0.7mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.