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Vietnamese Avocado Smoothie (Sinh Tố Bơ)

Sinh Tố Bơ (Vietnamese Avocado Smoothie) is indulgently creamy, rich, and refreshing, making it the perfect beverage for summertime. Give this recipe a try to discover a delightful new way to enjoy avocados.

Servings: 2 people
Course: Dessert , Drinks
Cuisine: Vietnamese

Ingredients

  • 2 Hass avocados (ripe)
  • 2½ tbsp condensed milk (to your taste)
  • ½ cup fresh milk (120ml)
  • 4 Ice cubes

Instructions

    Cup of Yum
  1. In your blender, combine ripe avocado, fresh milk, condensed milk, and ice cubes. If using a mini blender, you could use crushed ice.
  2. Blend all ingredients until the mixture becomes smooth and creamy.
  3. Transfer the Sinh Tố Bơ into a glass and enjoy.

Notes

  • Frozen avocado works well in this recipe. You don't need ice in this case.
  • Substitute condensed milk and fresh milk with vegan options to make vegan Sinh Tố Bơ.