5 from 3 votes
Waldorf Salad
Sweet, crunchy and creamy this classic Waldorf salad recipe is a wonderful accompaniment to any meal. Packed with apples, grapes, celery and walnuts, and tossed in a mayonnaise dressing, it's easy to see why this traditional recipe has been so popular all of these years!
Prep Time
15 mins
Total Time
15 mins
Servings:
4
servings
Calories:
341 kcal
Course:
Salad
Cuisine:
American
Ingredients
- ½ cup mayonnaise
- 1 Tablespoon lemon juice
- ½ teaspoon salt
- Pinch black pepper freshly ground
- 1.5 cups apple cored and chopped in ½” cubes, (red & green, sweet
- 1 cup grape sliced in half, red, seedless
- 1 cup celery thinly sliced
- 1 cup walnuts coarsely chopped
- green leaf lettuce
Instructions
- In a large bowl, whisk together the mayonnaise, lemon juice, salt, and pepper until well combined.
- Add the chopped apples, sliced grapes, celery, and walnuts to the bowl with the dressing, and gently toss everything together until evenly coated.
- Serve the Waldorf salad on a bed of fresh green leaf lettuce for a delightful presentation.
Cup of Yum
Notes
- Chop the ingredients into small and similar sized pieces. This will make everything easier to combine and give the salad a more even consistency.
- If making ahead of time, skip the bed of green lettuce until just before serving so that it doesn't wilt.
- For the best flavors and textures, use the freshest ingredients you can.
- The salad will keep well in the fridge for 3 days.
Nutrition Information
Calories
341kcal
(17%)
Carbohydrates
27g
(9%)
Protein
6g
(12%)
Fat
26g
(40%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
18g
(106%)
Monounsaturated Fat
4g
(20%)
Trans Fat
1g
(50%)
Cholesterol
4mg
(1%)
Sodium
548mg
(23%)
Potassium
522mg
(11%)
Fiber
5g
(20%)
Sugar
17g
(34%)
Vitamin A
6855IU
(137%)
Vitamin C
13mg
(14%)
Calcium
81mg
(8%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4 servings
Amount Per Serving
Calories 341
% Daily Value*
| Calories | 341kcal | 17% |
| Carbohydrates | 27g | 9% |
| Protein | 6g | 12% |
| Fat | 26g | 40% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 18g | 106% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 4mg | 1% |
| Sodium | 548mg | 23% |
| Potassium | 522mg | 11% |
| Fiber | 5g | 20% |
| Sugar | 17g | 34% |
| Vitamin A | 6855IU | 137% |
| Vitamin C | 13mg | 14% |
| Calcium | 81mg | 8% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.