
0 from 18 votes
Waldorf Salad Recipe with Fresh Crunchy Apples Over Bib Lettuce
Fresh cut chunks of apple and sliced grapes in a mayonnaise based creamy dressing topped with nuts. Enjoy over a bed of lettuce.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 6 servings
Calories: 240 kcal
Course:
Salad
Cuisine:
American
Ingredients
- 1/4 cup real mayonnaise
- 1/2 Fresh Lemon juiced
- 1/2 teaspoon salt
- 1/8 teaspoon ground pepper
- 3 small red apples Gala, Red Delicious, Fuji, cored and chopped
- 1 cup seedless grapes sliced in half
- 1 cup celery about 4 small stalks, sliced
- 1 cup walnuts toasted and chopped
- Bib lettuce
Instructions
- In a medium size bowl, mix together the mayonnaise, salt and pepper.
- Dice apples and fold the lemon juice over each piece in a medium bowl.
- Add to mayonnaise mix and fold in celery, grapes and walnuts.
- Refrigerate for about 1/2 hour. Serve over lettuce leaves.
Cup of Yum
Nutrition Information
Serving
1g
Calories
240kcal
(12%)
Carbohydrates
19g
(6%)
Protein
4g
(8%)
Fat
18g
(28%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
16g
Cholesterol
4mg
(1%)
Sodium
260mg
(11%)
Fiber
4g
(16%)
Sugar
13g
(26%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 240
% Daily Value*
Serving | 1g | |
Calories | 240kcal | 12% |
Carbohydrates | 19g | 6% |
Protein | 4g | 8% |
Fat | 18g | 28% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 16g | 94% |
Cholesterol | 4mg | 1% |
Sodium | 260mg | 11% |
Fiber | 4g | 16% |
Sugar | 13g | 26% |
* Percent Daily Values are based on a 2,000 calorie diet.