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Walnut Pie
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Walnut Pie

Walnut Pie is an amazing sweet pie with maple syrup, corn syrup, vanilla, and crunchy walnuts. Ready to go in just 3 easy steps!

Prep Time
10 mins
Cook Time
50 mins
Total Time
1 hr
Servings: 12 Servings
Calories: 296 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 pie crust
  • 4 large egg
  • 1/4 cup unsalted butter softened
  • 1/4 teaspoon salt
  • 3/4 cup white sugar
  • 1 tablespoon vanilla extract
  • 1/2 cup light corn syrup
  • 1/4 cup maple syrup
  • 1 cup walnut halves

Instructions

    Cup of Yum
  1. Preheat the oven to 375 degrees and line the pie tin with your pie crust.
  2. Mix together the eggs, sugar, butter, salt, vanilla, corn syrup, maple syrup and walnuts.
  3. Pour it into the pie tin and bake for 50-55 minutes.

Nutrition Information

Calories 296kcal (15%) Carbohydrates 36g (12%) Protein 4g (8%) Fat 16g (25%) Saturated Fat 5g (25%) Polyunsaturated Fat 6g (35%) Monounsaturated Fat 4g (20%) Trans Fat 1g (50%) Cholesterol 72mg (24%) Sodium 140mg (6%) Potassium 98mg (2%) Fiber 1g (4%) Sugar 28g (56%) Vitamin A 210IU (4%) Vitamin C 1mg (1%) Calcium 32mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 12 Servings

Amount Per Serving

Calories 296

% Daily Value*

Calories 296kcal 15%
Carbohydrates 36g 12%
Protein 4g 8%
Fat 16g 25%
Saturated Fat 5g 25%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 72mg 24%
Sodium 140mg 6%
Potassium 98mg 2%
Fiber 1g 4%
Sugar 28g 56%
Vitamin A 210IU 4%
Vitamin C 1mg 1%
Calcium 32mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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