Walnut Pie
Walnut Pie is an amazing sweet pie with maple syrup, corn syrup, vanilla, and crunchy walnuts. Ready to go in just 3 easy steps!
Ingredients
- 1 pie crust
- 4 large egg
- 1/4 cup unsalted butter softened
- 1/4 teaspoon salt
- 3/4 cup white sugar
- 1 tablespoon vanilla extract
- 1/2 cup light corn syrup
- 1/4 cup maple syrup
- 1 cup walnut halves
Instructions
- Preheat the oven to 375 degrees and line the pie tin with your pie crust.
- Mix together the eggs, sugar, butter, salt, vanilla, corn syrup, maple syrup and walnuts.
- Pour it into the pie tin and bake for 50-55 minutes.
Nutrition Information
Nutrition Facts
Serving: 12 Servings
Amount Per Serving
Calories 296
% Daily Value*
| Calories | 296kcal | 15% |
| Carbohydrates | 36g | 12% |
| Protein | 4g | 8% |
| Fat | 16g | 25% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 6g | 35% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 72mg | 24% |
| Sodium | 140mg | 6% |
| Potassium | 98mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 28g | 56% |
| Vitamin A | 210IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 32mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.