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5.0 from 3 votes

Warm Cranberry Pomegranate Cider Recipe

Warm Cranberry Pomegranate Cider is a festive cider recipe for the holiday season! Make in slow cooker or stovetop for a quick, easy, deliciously warm and cozy sip!

Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings: 16 cups
Calories: 133 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 1 gallon homemade apple cider or storebought
  • 3 cinnamon sticks
  • 1 cup cranberry juice
  • 1 cup pomegranate juice
  • 1 cup orange juice
  • dark brown sugar to taste, optional
Optional Garnishes:
  • rosemary sprigs
  • sugared cranberries on picks

Instructions

Stovetop Method:
    Cup of Yum
  1. Add cider, cinnamon sticks, and juices to a Dutch oven set over low heat. Simmer for 30 minutes, remove cinnamon sticks and add sugar to taste.
  2. Serve warm with optional garnish.
Slow Cooker Method:
  1. Add cider, cinnamon sticks, and juices to a slow cooker set at low heat for at least an hour, remove cinnamon sticks and add sugar to taste.
  2. Serve warm with optional garnish.
Coffee Urn Method:
  1. Add cider, cinnamon sticks, and juices to an urn until warmed throughout. Add sugar to taste and remove cinnamon sticks before dispensing.
  2. Serve warm with optional garnish.

Notes

  • Recipe makes 1 gallon.
  • To store: Allow the cider to cool, then pour it into an airtight drink container or glass jars. Store in the refrigerator for up to a week.
  • To serve: Serve cold over ice or pour into a mug and reheat in the microwave. For larger servings, follow the instructions for making the warm cider to reheat and serve.

Nutrition Information

Serving 1cup Calories 133kcal (7%) Carbohydrates 32g (11%) Sodium 11mg (0%) Potassium 318mg (9%) Sugar 27g (54%) Vitamin A 40IU (1%) Vitamin C 11.4mg (13%) Calcium 30mg (3%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 16cups

Amount Per Serving

Calories 133

% Daily Value*

Serving 1cup
Calories 133kcal 7%
Carbohydrates 32g 11%
Sodium 11mg 0%
Potassium 318mg 7%
Sugar 27g 54%
Vitamin A 40IU 1%
Vitamin C 11.4mg 13%
Calcium 30mg 3%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.