Servings
Font
Back
Watermelon Agua Fresca
5 from 9 votes

Watermelon Agua Fresca

My Watermelon Agua Fresca is the perfect thirst quencher to cool down with this summer! 

Prep Time
10 mins
Total Time
10 mins
Servings: 6
Calories: 42 kcal
Course: Drinks
Cuisine: Mexican

Ingredients

  • 4 cups watermelon cubed
  • 4 cups water divided
  • 1-2 tablespoons honey or sugar or other sweetener of your choice (amount will vary depending on the sweetness of the fruit
  • 2 tablespoons lime juice

Instructions

    Cup of Yum
  1. Place the watermelon in a blender with 1 cup water, honey and lime juice. Puree until smooth. Strain the mixture into a pitcher and discard the solids. Stir in the remaining 3 cups of water and refrigerate until cold. Serve over ice.

Nutrition Information

Serving 0g Calories 42kcal (2%) Carbohydrates 11g (4%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Sodium 9mg (0%) Potassium 121mg (3%) Fiber 1g (4%) Sugar 9g (18%) Vitamin A 579IU (12%) Vitamin C 10mg (11%) Calcium 13mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 6 Serving

Amount Per Serving

Calories 42

% Daily Value*

Serving 0g
Calories 42kcal 2%
Carbohydrates 11g 4%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 9mg 0%
Potassium 121mg 3%
Fiber 1g 4%
Sugar 9g 18%
Vitamin A 579IU 12%
Vitamin C 10mg 11%
Calcium 13mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Faster & Easier Access

Add to Home Screen

Install Cup of Yum on your Home Screen for one-tap access to your favorite recipes. Enjoy a faster, app-like experience, save recipes, organize collections, and print recipes anytime.

  • Access to 250,000+ recipes
  • Save recipes
  • Create recipe collections
  • Print recipes
  • Add ingredients to grocery list
  • Ingredient scaling

In Safari or Chrome on iPhone, tap the Share button, then scroll down and tap Add to Home Screen. If you don't see it right away, tap View More first.

Login to Continue
Forgot password?
Don't have an account? Register