Watermelon Feta Salad with Mint and Lemon
Serve simple summer watermelon up gourmet style with this Watermelon Feta Salad with Mint and Lemon. It's incredibly easy, and oh so tasty!
Ingredients
- 6 cups watermelon cubed, seedless
- 8 mint minced, leaves
- 1/3 cup feta cheese crumbled
- 1 lemon juiced
Instructions
- Place cubed watermelon in a large bowl.
- Add in mint and feta. Toss together gently while pouring lemon juice over watermelon.
- Refrigerate until ready to serve.
Nutrition Information
Nutrition Facts
Serving: 6 Servings
Amount Per Serving
Calories 73
% Daily Value*
| Calories | 73kcal | 4% |
| Carbohydrates | 13g | 4% |
| Protein | 2g | 4% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 7mg | 2% |
| Sodium | 95mg | 4% |
| Potassium | 202mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 10g | 20% |
| Vitamin A | 955IU | 19% |
| Vitamin C | 22.3mg | 25% |
| Calcium | 60mg | 6% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.