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Watermelon Frose
5 from 3 votes

Watermelon Frose

If you're still searching for the perfect summer cocktail I have you covered with this watermelon frose! It's the perfect balance of fresh watermelon, rosé wine, lime juice, and just a touch of agave for added sweetness. You'll love this crisp and refreshing frozen cocktail!

Prep Time
10 mins
Cook Time
5 mins
Freezing Time
12 hrs
Total Time
12 hrs 15 mins
Servings: 4 servings
Calories: 106 kcal
Course: Drinks

Ingredients

  • 1 rosé wine 750mL bottle, semi-sweet
  • 4 cups watermelon small cubed, seedless
  • 1 lime juiced
  • 2 tablespoons agave syrup

Instructions

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  1. Reserve 1/2 cup rosé wine and set it in the fridge.
  2. Pour the remaining wine into an ice cube tray and freeze overnight.
  3. Place the watermelon cubes in the freezer and freeze overnight as well.
  4. Place frozen wine cubes, frozen watermelon, lime juice, agave, and remaining rosé wine into a high-powered blender.
  5. Blend until smooth.
  6. Pour into a glass and serve immediately.
  7. Garnish with fresh mint, lime, or lemon.

Notes

  • The amount of agave you add will depend on how sweet you like your drinks and the sweetness of your wine.
  • You can use granulated sugar or honey in place of agave.
  • If you do not have rosé wine you can substitute it with sauvignon blanc, riesling, or a sweeter red wine.

Nutrition Information

Serving 1g Calories 106kcal (5%) Carbohydrates 20g (7%) Protein 1g (2%) Sodium 4mg (0%) Fiber 1g (4%) Sugar 17g (34%)

Nutrition Facts

Serving: 4 servings

Amount Per Serving

Calories 106

% Daily Value*

Serving 1g
Calories 106kcal 5%
Carbohydrates 20g 7%
Protein 1g 2%
Sodium 4mg 0%
Fiber 1g 4%
Sugar 17g 34%

* Percent Daily Values are based on a 2,000 calorie diet.

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