4.7 from 46 votes
Watermelon frozen gin and tonic
Frozen gin and tonic made with fresh watermelon is the perfect cocktail on hot summer days. It's also great for serving a crowd.
Prep Time
5 mins
Servings:
6
Calories:
139 kcal
Course:
Drinks, Cocktails
Cuisine:
American
Ingredients
- 6 cups watermelon frozen, cubed
- 1 cup gin
- 500 ml (2 cups / 17oz) tonic water
- 2-3 tbsp lemon juice
- mint to serve, fresh
- watermelon to serve, wedges
Instructions
- To freeze the watermelon: Slice the skin off fersh watermelon then cube. Place the watermelon in an even layer on a freezer-proof tray and place in the freezer until frozen.
- To make the frozen gin and tonic, place the frozen watermelon, gin, tonic water and lemon juice in a blender and blend until smooth.
- Pour into glasses and serve with fresh mint and a watermelon wedge.
Cup of Yum
Nutrition Information
Calories
139kcal
(7%)
Carbohydrates
11g
(4%)
Sodium
19mg
(1%)
Potassium
170mg
(4%)
Sugar
9g
(18%)
Vitamin A
865IU
(17%)
Vitamin C
14.3mg
(16%)
Calcium
15mg
(2%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 6 Serving
Amount Per Serving
Calories 139
% Daily Value*
| Calories | 139kcal | 7% |
| Carbohydrates | 11g | 4% |
| Sodium | 19mg | 1% |
| Potassium | 170mg | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 865IU | 17% |
| Vitamin C | 14.3mg | 16% |
| Calcium | 15mg | 2% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.