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Watermelon Fruit Pizza

Fresh and fun, Watermelon Fruit Pizza with a ricotta and cream cheese icing sweetened with honey and topped with fresh fruit! A yummy watermelon dessert!

Prep Time
15 mins
Total Time
15 mins
Servings: 2 servings
Calories: 286 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 large watermelon slice about 1 inch thick,cut from the center of the melon
  • ½ cup ricotta cheese
  • ¼ cup cream cheese whipped
  • 1 tablespoon honey
  • strawberries sliced, for topping
  • blueberries for topping
  • kiwi sliced, for topping
  • fresh mint for garnish
  • 1 tablespoon shredded coconut for topping

Instructions

    Cup of Yum
  1. In a small bowl, mix the ricotta, cream cheese and honey together until combined.
  2. Spread the ricotta mixture over the watermelon and cut into 8 equal slices.
  3. Top the slices of watermelon with strawberries, blueberries, kiwi and mint. Sprinkle the shredded coconut and serve immediately.

Notes

  • For best results, top the watermelon with ther ricotta mixture immediately before consuming. And enjoy within a few hours.
  • To make this vegan, you can mix coconut cream with shredded coconut as the base "sauce" and then add any toppings of choice.

Nutrition Information

Calories 286kcal (14%) Carbohydrates 21g (7%) Protein 9g (18%) Fat 19g (29%) Saturated Fat 12g (60%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Cholesterol 60mg (20%) Sodium 152mg (6%) Potassium 206mg (6%) Fiber 2g (8%) Sugar 16g (32%) Vitamin A 686IU (14%) Vitamin C 29mg (32%) Calcium 168mg (17%) Iron 1mg (6%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 286

% Daily Value*

Calories 286kcal 14%
Carbohydrates 21g 7%
Protein 9g 18%
Fat 19g 29%
Saturated Fat 12g 60%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Cholesterol 60mg 20%
Sodium 152mg 6%
Potassium 206mg 4%
Fiber 2g 8%
Sugar 16g 32%
Vitamin A 686IU 14%
Vitamin C 29mg 32%
Calcium 168mg 17%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.