4.5 from 6 votes
Watermelon Salad
The perfect mix of sweet and savory, this vibrant Watermelon Salad is bursting with freshness in every bite!
Prep Time
15 mins
Total Time
15 mins
Servings:
4
servings
Calories:
157 kcal
Course:
Salad
Cuisine:
American
Ingredients
- 2 tablespoons olive oil
- 3 tablespoons lime juice
- 1/4 teaspoon salt sea salt
- 5 cups watermelon cubed
- 1/3 cup feta cheese crumbled
- 1/3 cup mint leaf chopped, fresh
Instructions
- In a small bowl, whisk together the olive oil, lime juice, and sea salt to create the dressing.
- In a large serving bowl, combine the cubed watermelon and the dressing and toss gently.
- Add the crumbled feta cheese and fresh mint. Toss again lightly to distribute the dressing and ingredients evenly.
Cup of Yum
Nutrition Information
Calories
157kcal
(8%)
Carbohydrates
16g
(5%)
Protein
3g
(6%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
6g
(30%)
Cholesterol
11mg
(4%)
Sodium
291mg
(12%)
Potassium
255mg
(5%)
Fiber
1g
(4%)
Sugar
12g
(24%)
Vitamin A
1299IU
(26%)
Vitamin C
20mg
(22%)
Calcium
86mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4 servings
Amount Per Serving
Calories 157
% Daily Value*
| Calories | 157kcal | 8% |
| Carbohydrates | 16g | 5% |
| Protein | 3g | 6% |
| Fat | 10g | 15% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Cholesterol | 11mg | 4% |
| Sodium | 291mg | 12% |
| Potassium | 255mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 12g | 24% |
| Vitamin A | 1299IU | 26% |
| Vitamin C | 20mg | 22% |
| Calcium | 86mg | 9% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.