5.0 from 3 votes
Watermelon Salsa
Watermelon salsa is the perfect mix of sweet and spicy. It’s the perfect salsa to entertain with during the hot summer months. This salsa is easy to make and requires all fresh ingredients that are currently in season!
Prep Time
10 mins
Additional Time
30 mins
Total Time
40 mins
Servings: 20
Calories: 22 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 4 cups seeded watermelon diced small
- 1 cucumber peeled seeded and diced
- 1 Mango peeled and diced
- ½ Jalapeno pepper seeded and minced
- ¼ cup red onion finely diced
- ¼ cup fresh cilantro
- ½ teaspoon salt
- 1 lime zested and juiced
- 1 tablespoon honey
Instructions
- In a large bowl, placed diced watermelon, cucumber, and mango in the bowl. Then add in the half minced jalapeno, red onion, fresh cilantro, and salt.
- In a small bowl mix together the lime zest, juice, and honey. Pour the mixture on top of the fruit.
- Mix well until combined, cover with a lid and refrigerate for at least 30 minutes before serving.
Cup of Yum
Notes
- Serve with tortilla chips, bake pita chips, or cinnamon sugar pita chips.
- Serving Suggestions - Serve with tortilla chips, bake pita chips, or cinnamon sugar pita chips.
- Fresh Herbs - If you don't like cilantro you can substitute it for fresh basil or mint.
- Quantity Made - This recipe makes about 5 cups of salsa.
Nutrition Information
Serving
0.25cup
Calories
22kcal
(1%)
Carbohydrates
6g
(2%)
Protein
0.4g
(1%)
Fat
0.1g
(0%)
Saturated Fat
0.02g
(0%)
Polyunsaturated Fat
0.03g
Monounsaturated Fat
0.03g
Sodium
49mg
(2%)
Potassium
81mg
(2%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
315IU
(6%)
Vitamin C
8mg
(9%)
Calcium
7mg
(1%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 20Serving
Amount Per Serving
Calories 22
% Daily Value*
| Serving | 0.25cup | |
| Calories | 22kcal | 1% |
| Carbohydrates | 6g | 2% |
| Protein | 0.4g | 1% |
| Fat | 0.1g | 0% |
| Saturated Fat | 0.02g | 0% |
| Polyunsaturated Fat | 0.03g | 0% |
| Monounsaturated Fat | 0.03g | 0% |
| Sodium | 49mg | 2% |
| Potassium | 81mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 315IU | 6% |
| Vitamin C | 8mg | 9% |
| Calcium | 7mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.