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Watermelon Salsa
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Watermelon Salsa

Easy to make and tastes great

Course: Condiments
Cuisine: American

Ingredients

  • 2 cups watermelon diced
  • ½ cup red onion diced
  • ½ cup red bell pepper diced
  • ¼ cup cilantro chopped, fresh
  • 2 tablespoons jalapeno pepper diced
  • 2 tablespoons lime juice fresh
  • ¼ teaspoon salt

Instructions

    Cup of Yum
  1. In a medium bowl, combine the watermelon, red onion, red bell pepper, cilantro, jalapeno pepper, lime juice, and salt. Stir well to combine.
  2. Cover the bowl and refrigerate the salsa for at least 1 hour to allow the flavors to meld.
  3. Serve the salsa chilled, with chips or as a topping for grilled chicken or fish.

Notes

  • This watermelon salsa is a refreshing and tasty way to enjoy the sweet flavor of watermelon. It is perfect for a summertime snack or party, and is a great way to use up ripe watermelon that you may have on hand. Enjoy!