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Watermelon Water (Agua Fresca)
Watermelon water is super refreshing and easy to whip up on hot days. Just get out your blender and gather up the four ingredients you'll need - watermelon, cold water, fresh-squeezed lime juice, and a little bit of sugar.
Prep Time
20 mins
Total Time
20 mins
Servings: 5 cups
Calories: 66 kcal
Course:
Drinks
Cuisine:
American , Mexican
Ingredients
- 4 cups seedless watermelon
- 1 cup cold water
- 3 tablespoons sugar
- 2 tablespoons lime juice (freshly squeezed)
Instructions
- Cut seedless watermelon into cubes. This is also a great way to use up funky-shaped watermelon pieces; you know, the ones left behind from using a melon baller.
- Add cubed watermelon, water, sugar, and lime juice into a blender.
- Blend on high for 20-30 seconds. Taste and add more sugar or lime juice until it’s just perfect for you.
- Use a fine mesh sieve to strain the watermelon water. Use the back of a spoon to help push the watermelon pulp through the sieve. Discard the pulp caught in the strainer or save for another use.
- Serve immediately over ice, or refrigerate for at least 4 hours before serving for chilled results without using ice.
Cup of Yum
Notes
- *Nutrition information is approximate and was calculated using an online nutrition calculator.
- Watermelon pairs super well with basil, fennel, and mint! Consider buying fresh herbs, then muddle them in the bottom of your glass before serving for the freshest tasting results.
- Blackberries, blueberries, cantaloupe, pomegranate, and raspberries all pair super well with watermelon. Add one or multiple to make your watermelon water even more fruit-forward. Do not sleep on adding in a cucumber here, watermelon and cucumber are flavors that belong together!
Nutrition Information
Calories
66kcal
(3%)
Carbohydrates
17g
(6%)
Protein
1g
(2%)
Fat
0.2g
(0%)
Saturated Fat
0.02g
(0%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.04g
Sodium
4mg
(0%)
Potassium
143mg
(4%)
Fiber
1g
(4%)
Sugar
15g
(30%)
Vitamin A
695IU
(14%)
Vitamin C
12mg
(13%)
Calcium
11mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 5cups
Amount Per Serving
Calories 66
% Daily Value*
| Calories | 66kcal | 3% |
| Carbohydrates | 17g | 6% |
| Protein | 1g | 2% |
| Fat | 0.2g | 0% |
| Saturated Fat | 0.02g | 0% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.04g | 0% |
| Sodium | 4mg | 0% |
| Potassium | 143mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 15g | 30% |
| Vitamin A | 695IU | 14% |
| Vitamin C | 12mg | 13% |
| Calcium | 11mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.