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Wet Wet Sauce (TikTok Viral Recipe)
Get ready to experience the amazing flavors of the TikTok-famous Wet Wet Sauce. A game-changer for your next meal that you can whip up in minutes.
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 8
Calories: 139 kcal
Course:
Side Dish , Appetizer
Cuisine:
Asian
Ingredients
- 3 tablespoon green onions white part thinly sliced
- 1½ teaspoon minced garlic
- 1 teaspoon minced ginger
- 2 tablespoon gochugaru/Korean chili flakes
- 1 teaspoon white sesame seeds
- ½ cup vegetable oil
- 1 tablespoon soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon rice vinegar
- 1 teaspoon toasted sesame oil
Instructions
- Place green onions, garlic, ginger, gochugaru, and sesame seeds into a large heatproof pot.
- Heat oil over medium heat in a sauce pan until it's hot but not smoking.
- Carefully pour the hot oil over the green onions, garlic, ginger, and chili flakes.
- The oil will begin to bubble. Stir everything and allow it to cool for a bit.
- Stir in soy sauce, oyster sauce, and rice vinegar.
- Enjoy immediately or transfer the sauce into an airtight jar and store it in the fridge to use later.
Cup of Yum
Notes
- Make sure your oil doesn't get too hot or start smoking; it might burn the chili flakes and aromatics, making them taste bitter.
Nutrition Information
Calories
139kcal
(7%)
Carbohydrates
2g
(1%)
Protein
1g
(2%)
Fat
15g
(23%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
8g
Monounsaturated Fat
3g
Trans Fat
0.1g
Sodium
221mg
(9%)
Potassium
62mg
(2%)
Fiber
1g
(4%)
Sugar
0.3g
(1%)
Vitamin A
616IU
(12%)
Vitamin C
1mg
(1%)
Calcium
16mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 139
% Daily Value*
| Calories | 139kcal | 7% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 15g | 23% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 8g | 47% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.1g | 5% |
| Sodium | 221mg | 9% |
| Potassium | 62mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 0.3g | 1% |
| Vitamin A | 616IU | 12% |
| Vitamin C | 1mg | 1% |
| Calcium | 16mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.