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Whey Pancakes with Blueberry Maple Syrup

The recipe for fluffy pancakes made with whey and served with blueberry maple syrup.

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 4
Course: Breakfast
Cuisine: American

Ingredients

For the Blueberry Maple Syrup
  • 1 cup blueberries
  • 1 cup maple syrup
For the Whey Pancakes
  • 2 cups all-purpose flour
  • ½ tbsp sugar
  • 1 tsp baking soda
  • ½ tsp salt
  • 2 cups whey
  • 2 large eggs
  • 3 tbsp vegetable oil

Instructions

To make the Blueberry Maple Syrup
To make the Whey Pancakes