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Whipped Feta and Red Pepper Dip

Tangy, creamy Whipped Feta and Red Pepper Dip has only a few ingredients and is super quick to make.

Prep Time
5 mins
Total Time
5 mins
Servings: 6 servings
Calories: 211 kcal
Course: Snacks
Cuisine: American

Ingredients

  • 6 oz crumbled Feta cheese
  • 8 oz cream cheese
  • 7.75 oz roasted red peppers that's a 12 oz. jar with liquid
  • salt & pepper to taste

Instructions

    Cup of Yum
  1. Place all ingredients into a food processor and pulse until smooth.
  2. Serve as dip or spread

Nutrition Information

Calories 211kcal (11%) Carbohydrates 4g (1%) Protein 7g (14%) Fat 19g (29%) Saturated Fat 12g (60%) Cholesterol 67mg (22%) Sodium 939mg (39%) Potassium 123mg (4%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 818IU (16%) Vitamin C 17mg (19%) Calcium 192mg (19%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 211

% Daily Value*

Calories 211kcal 11%
Carbohydrates 4g 1%
Protein 7g 14%
Fat 19g 29%
Saturated Fat 12g 60%
Cholesterol 67mg 22%
Sodium 939mg 39%
Potassium 123mg 3%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 818IU 16%
Vitamin C 17mg 19%
Calcium 192mg 19%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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