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Whipped Feta Cheese with Greens
5 from 6 votes

Whipped Feta Cheese with Greens

A delicious appetizer, breakfast or light lunch, this whipped feta dip pairs well with toast, crackers, pretzels or a fresh salad.

Prep Time
5 mins
Total Time
5 mins
Servings: 4 servings
Course: Appetizer
Cuisine: International

Ingredients

  • 250 g feta cheese
  • 50 ml water cold
  • 3 tbsp Greek yogurt
  • 2 tbsp olive oil
  • 1 tsp oregano
  • 1-2 green onions
  • dill fresh, to taste

Instructions

    Cup of Yum
  1. Mix the grated feta cheese, cold water, Greek yogurt, fresh greens and olive oil with a blender.
  2. Pour the feta cream cheese into a bowl or deep dish.
  3. Sprinkle dried oregano on top.
  4. Optionally drizzle with a few drops of olive oil. You can also add chili flakes for a slightly spicy taste.

Notes