Servings
Font
Back
Whipped Healthy Coconut Milk Pudding
5 from 3 votes

Whipped Healthy Coconut Milk Pudding

This Healthy Coconut Pudding has 2 versions - with and without spices. The plain version doubles as a dairy-free whipped cream substitute!

Prep Time
20 mins
Additional Time
4 hrs
Servings: 2
Calories: 283 kcal
Course: Dessert, Condiments, Snacks, Others
Cuisine: Vegan, Keto, AIP

Ingredients

  • 1 cup coconut milk additive-free
  • 4 teaspoons gelatin (use agar-agar for vegan option)
  • 1 tablespoon honey (or low-carb alternative)
  • 1/4 teaspoon ground ginger (for spiced version only)
  • 1/8 teaspoon ground cardamom (use cinnamon for AIP--optional; for spiced version only)
  • 1/8 teaspoon ground nutmeg (omit for AIP--optional; for spiced version only)

Instructions

    Cup of Yum
  1. In a small bowl, stir together ¼ cup coconut milk and the gelatin. This ensures the gelatin dissolves without clumps.
  2. Heat the remaining coconut milk in a small saucepan. When simmering, whisk in the softened gelatin mixture. Whisk until dissolved.
  3. Place in the fridge until set, at least 4 hours.
  4. When gelatin is set, scoop it out into a food processor or blender.
  5. Add the sweetener of your choice and the spices. Pureé until creamy, about 2-3 minutes.
  6. Taste and adjust sweetener/spices, if needed.

Notes

  • Canned Coconut Milk Alternative: If you would rather not purchase coconut milk, you can make Easiest Coconut Milk.
  • Vegan option: If you are vegan, try organic agar agar powder instead.
  • Sweetener Alternatives: You can use stevia instead of honey for low carb. Try about 1 scoop stevia extract powder (read this post on how to use it) or 1/4 teaspoon of liquid stevia (see DIY Liquid Stevia). Adjust as needed.
  • Seasoning options: The seasonings can be can be omitted for a Plain Whipped Cream substitute.
  • Canned Coconut Milk Alternative: If you would rather not purchase coconut milk, you can make Easiest Coconut Milk.
  • Vegan option: If you are vegan, try organic agar agar powder instead.
  • Sweetener Alternatives: You can use stevia instead of honey for low carb. Try about 1 scoop stevia extract powder (read this post on how to use it) or 1/4 teaspoon of liquid stevia (see DIY Liquid Stevia). Adjust as needed.
  • Seasoning options: The seasonings can be can be omitted for a Plain Whipped Cream substitute.

Nutrition Information

Calories 283kcal (14%) Carbohydrates 12g (4%) Protein 9g (18%) Fat 24g (37%) Saturated Fat 21g (105%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Sodium 31mg (1%) Potassium 260mg (6%) Fiber 1g (4%) Sugar 9g (18%) Vitamin A 1IU (0%) Vitamin C 1mg (1%) Calcium 26mg (3%) Iron 4mg (22%) Net Carbohydrates 11g

Nutrition Facts

Serving: 2 Serving

Amount Per Serving

Calories 283

% Daily Value*

Calories 283kcal 14%
Carbohydrates 12g 4%
Protein 9g 18%
Fat 24g 37%
Saturated Fat 21g 105%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 31mg 1%
Potassium 260mg 6%
Fiber 1g 4%
Sugar 9g 18%
Vitamin A 1IU 0%
Vitamin C 1mg 1%
Calcium 26mg 3%
Iron 4mg 22%
Net Carbohydrates 11g

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Faster & Easier Access

Add to Home Screen

Install Cup of Yum on your Home Screen for one-tap access to your favorite recipes. Enjoy a faster, app-like experience, save recipes, organize collections, and print recipes anytime.

  • Access to 250,000+ recipes
  • Save recipes
  • Create recipe collections
  • Print recipes
  • Add ingredients to grocery list
  • Ingredient scaling

In Safari or Chrome on iPhone, tap the Share button, then scroll down and tap Add to Home Screen. If you don't see it right away, tap View More first.

Login to Continue
Forgot password?
Don't have an account? Register