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Whipped Matcha
5 from 3 votes

Whipped Matcha

Whipped matcha, aka Matcha Dalgona, is a frothy matcha latte

Prep Time
10 mins
Total Time
10 mins
Servings: 1 whipped matcha
Calories: 138 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 1/2 tsp matcha powder
  • 1 Tbsp coconut sugar
  • 1 tsp beef gelatin optional

Instructions

    Cup of Yum
  1. Add the matcha powder, coconut sugar, beef gelatin (if using) and 3 tablespoons of boiling water to a mug or measuring cup.
  2. Use an electric hand whisk to vigorously whisk the matcha for 3 to 5 minutes. Note: this truly does take 3 to 5 minutes of whisking! If you don’t whisk for long enough, it won’t become fluffy.
  3. Pour the whipped matcha into a glass of chilled or steamed non-dairy milk. Sip and enjoy!

Notes

  • Nutrition Facts calculated including 16 ounces of unsweetened almond milk.

Nutrition Information

Serving 1Whipped Match Calories 138kcal (7%) Carbohydrates 19g (6%) Protein 3g (6%) Fat 7g (11%) Fiber 3g (12%) Sugar 15g (30%)

Nutrition Facts

Serving: 1 whipped matcha

Amount Per Serving

Calories 138

% Daily Value*

Serving 1Whipped Match
Calories 138kcal 7%
Carbohydrates 19g 6%
Protein 3g 6%
Fat 7g 11%
Fiber 3g 12%
Sugar 15g 30%

* Percent Daily Values are based on a 2,000 calorie diet.