5.0 from 3 votes
Whipped Matcha
Whipped matcha, aka Matcha Dalgona, is a frothy matcha latte
Prep Time
10 mins
Total Time
10 mins
Servings: 1 whipped matcha
Calories: 138 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 1/2 tsp matcha powder
- 1 Tbsp coconut sugar
- 1 tsp beef gelatin optional
Instructions
- Add the matcha powder, coconut sugar, beef gelatin (if using) and 3 tablespoons of boiling water to a mug or measuring cup.
- Use an electric hand whisk to vigorously whisk the matcha for 3 to 5 minutes. Note: this truly does take 3 to 5 minutes of whisking! If you don’t whisk for long enough, it won’t become fluffy.
- Pour the whipped matcha into a glass of chilled or steamed non-dairy milk. Sip and enjoy!
Cup of Yum
Notes
- Nutrition Facts calculated including 16 ounces of unsweetened almond milk.
Nutrition Information
Serving
1Whipped Match
Calories
138kcal
(7%)
Carbohydrates
19g
(6%)
Protein
3g
(6%)
Fat
7g
(11%)
Fiber
3g
(12%)
Sugar
15g
(30%)
Nutrition Facts
Serving: 1whipped matcha
Amount Per Serving
Calories 138
% Daily Value*
| Serving | 1Whipped Match | |
| Calories | 138kcal | 7% |
| Carbohydrates | 19g | 6% |
| Protein | 3g | 6% |
| Fat | 7g | 11% |
| Fiber | 3g | 12% |
| Sugar | 15g | 30% |
* Percent Daily Values are based on a 2,000 calorie diet.