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3.9 from 39 votes

White Chocolate Almond Butter Squares

No Bake White Chocolate Almond Butter Squares ~ a variation on the popular peanut butter and chocolate bars, this easy no bake dessert is a family favorite.

Prep Time
1 hr 15 mins
Total Time
1 hr 15 mins
Servings: 24 servings
Calories: 29239 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 cup unsalted butter, melted
  • 1 cup almond butter
  • 1 cup Graham cracker crumbs (grind your own with 8 full crackers, or use the boxed kind)
  • 16 oz confectioner's sugar
topping
  • 12 oz white chocolate, cut in small pieces or white confectionary melts, or white chocolate chips
  • 1 Tbsp butter or coconut oil

Instructions

    Cup of Yum
  1. In the bowl of a food processor put the crumbs, sugar and almond butter. Pour in the melted butter and process till smooth.
  2. Spread it out in a 9x13 pan.
  3. Melt the white chocolate and butter or coconut oil over a double boiler and spread it out over the nut butter layer. Work quickly because the chocolate starts to set up right away.
  4. Let it set for an hour before cutting it into squares.

Notes

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  •  
  • I halved the recipe and used an 8x8 pan.
  • Grinding your own graham cracker crumbs is easy and well worth it, the texture is finer and they're fresher. Just use the mini processor. You can smash the crackers in a baggie as well, but the processing produces a better result.
  • Try white confectionary melting wafers for even easier melting.
  • No need to refrigerate these, they set up fine at room temperature. I refrigerated mine and they became too hard to cut easily. If you do refrigerate, cut them first, or let them sit out at room temperature for a while before slicing.

Nutrition Information

Calories 292.39kcal (15%) Carbohydrates 31.85g (11%) Protein 3.09g (6%) Fat 17.9g (28%) Saturated Fat 7.95g (40%) Sodium 27.52mg (1%) Fiber 1.51g (6%) Sugar 28g (56%)

Nutrition Facts

Serving: 24servings

Amount Per Serving

Calories 29239

% Daily Value*

Calories 292.39kcal 15%
Carbohydrates 31.85g 11%
Protein 3.09g 6%
Fat 17.9g 28%
Saturated Fat 7.95g 40%
Sodium 27.52mg 1%
Fiber 1.51g 6%
Sugar 28g 56%

* Percent Daily Values are based on a 2,000 calorie diet.

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