
0 from 15 votes
White Chocolate Bird Nests
These Chocolate Bird Nests are a favorite for Easter in our family. My kids love helping to make the little nests and adding little chocolate eggs to the middle.
Prep Time
10 mins
Cook Time
10 mins
Refrigeration
10 mins
Total Time
21 mins
Servings: 12
Calories: 204 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 11 ounces white chocolate chips (you can substitute butterscotch or peanut butter chips)
- 1 cup crunchy chow mein noodles
- 1/2 cup Toasted Coconut
- 1 bag Jelly Beans
Instructions
- In a glass bowl, microwave white chocolate chips for 1 minute on 70% power. Stir. Microwave for 15 second intervals, stirring between each one, until chocolate is smooth.
- Add noodles and coconut and mix until coated.
- Put a sheet of wax paper onto a cookie sheet. Form nests with the noodle mixture and place on wax paper.
- Place 3 jelly beans in center of each nest.
Cup of Yum
Notes
- There are a lot of ways to make this chocolate bird nests recipe your own. You don't have to use the white Cadbury Mini Eggs. You can use the pastel colored Cadbury Mini Eggs. Try one of the candies listed below. You can also dye the coconut different colors to switch things up!
- Hershey's Candy Coated Eggs
- Reese's Peanut Butter Eggs
- M&M's Peanut Butter Speckled Eggs
- M&M's Easter Peanut Chocolate Candies
- Jelly Beans
Nutrition Information
Calories
204kcal
(10%)
Carbohydrates
27g
(9%)
Protein
2g
(4%)
Fat
10g
(15%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Cholesterol
5mg
(2%)
Sodium
61mg
(3%)
Potassium
94mg
(3%)
Fiber
0.5g
(2%)
Sugar
22g
(44%)
Vitamin A
8IU
(0%)
Vitamin C
0.2mg
(0%)
Calcium
53mg
(5%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 204
% Daily Value*
Calories | 204kcal | 10% |
Carbohydrates | 27g | 9% |
Protein | 2g | 4% |
Fat | 10g | 15% |
Saturated Fat | 6g | 30% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 3g | 15% |
Cholesterol | 5mg | 2% |
Sodium | 61mg | 3% |
Potassium | 94mg | 2% |
Fiber | 0.5g | 2% |
Sugar | 22g | 44% |
Vitamin A | 8IU | 0% |
Vitamin C | 0.2mg | 0% |
Calcium | 53mg | 5% |
Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.