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White Chocolate Chai Shortbread Cookies
4.8 from 12 votes

White Chocolate Chai Shortbread Cookies

These easy to make, buttery shortbread cookies with classic chai spices are a great recipe for holiday cookie trays and gift giving.

Prep Time
2 hrs
Cook Time
20 mins
Total Time
2 hrs 20 mins
Servings: 24 cookies
Calories: 126 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1-3/4 cups all-purpose flour
  • 2 teaspoons black tea leaves finely ground
  • 1/2 teaspoon kosher salt
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon black pepper freshly-ground
  • 1/4 teaspoon ground cardamom
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • pinch cloves ground
  • 3/4 cup butter 1-1/2 sticks), room temperature, unsalted
  • 1/2 cup granulated sugar , plus additional for sprinkling cookies
  • 1 teaspoon vanilla extract
  • 4 ounces white chocolate melted

Instructions

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  1. In a bowl, whisk together flour, tea, salt, and spices. Set aside.
  2. In the bowl of a stand mixer fitted with the paddle attachment, cream together butter and 1/2 cup sugar until light and fluffy. Mix in the vanilla.
  3. Add the flour mixture in 3 additions, mixing on medium-low speed until just combined. Scrape the bowl between additions.
  4. Turn dough out onto a lightly-floured surface and shape into a rectangle about 1-inch thick. Wrap in plastic wrap and refrigerate for 1 hour.
  5. Preheat oven to 325 degrees F and line a baking sheet with parchment.
  6. Roll chilled dough between two pieces of waxed paper into a 9x10-inch rectangle (about 1/4-inch thick). Cut into 24 rectangular pieces. Transfer dough to baking sheet, spacing them about 1 inch apart. Sprinkle the top of each cookie with granulated sugar.
  7. Bake 15-20 minutes, until the edges of the cookies are light golden brown. Cool cookies completely on a wire rack.
  8. Place cooled cookies on a piece of parchment and drizzle the tops with melted white chocolate. Let the chocolate set at room temperature for about 10 minutes. Store cookies in an airtight container for up to 5 days.

Nutrition Information

Calories 126kcal (6%) Carbohydrates 14g (5%) Protein 1g (2%) Fat 7g (11%) Saturated Fat 4g (20%) Cholesterol 16mg (5%) Sodium 53mg (2%) Potassium 24mg (1%) Sugar 7g (14%) Vitamin A 175IU (4%) Calcium 13mg (1%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 24 cookies

Amount Per Serving

Calories 126

% Daily Value*

Calories 126kcal 6%
Carbohydrates 14g 5%
Protein 1g 2%
Fat 7g 11%
Saturated Fat 4g 20%
Cholesterol 16mg 5%
Sodium 53mg 2%
Potassium 24mg 1%
Sugar 7g 14%
Vitamin A 175IU 4%
Calcium 13mg 1%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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